Mid-Winter Brunch Temps Gregarious Guests

Brunch is one of life's great splurges.

There's usually a lot of variety so guests can choose which offerings they wish to eat.

                                                 
(Baked Ham (above) and Pineapple Casserole (below) to go with it!)

Once in a great while, however, a brunch offers so many delicious treats, it makes choosing almost impossible.

(Salmon platter with capers, chopped red onions, sliced hard boiled eggs and dip.)


Such was the case at a recent brunch hosted by a dear friend, Christine.

She entertains with flair, that's for sure, and impeccably good taste.

A red ice heart floated on top of the tasty mimosa punch, a  combination of orange juice, gingerale, champagne, vodka and floating orange slices and strawberries!

Talk about adorable and colorful, the punch was also delicious!

No more talking. Just enjoy the photos of Christine's brunch offerings!

 (Chicken with various fillings such as broccoli and mushrooms.)

                                    (Two kinds of quiche.)

 Guests brought a couple of the desserts including the following:

                                              (Cream puffs)

                                             (Butterscotch Trifle)

WHAT IS YOUR FAVORITE THING TO EAT AT A BRUNCH?