In cuisine from India, a very refreshing hot weather drink is lassi.
It's a yogurt concoction that refreshes.
My own version of a lassi is made by putting a good-sized handful of ice cubes in a blender.
Then, add a cup of Greek yogurt.Then add about one to two tablespoons of sugar and a splash of half and half.
Whip this up in the blender until well mixed.
Then, pour into a pretty glass and sprinkle cardamon spice on top.
When looking to buy cardamon, I wondered why it was so darned expensive.
I read that the cardamon must be harvested by hand, so it's quite labor intensive.
Plus, there has been bad weather in many places where it is grown, such as Sri Lanka.
Thus, there is no inexpensive cardamon.
However, it's so delicious and adds so much yumminess to lassi drinks, I bought it anyway.
Here's to lassi drinks all summer long!


















