Stretching out summer is over.
It's autumn.
Even though the temps still climb up to summery readings in the mid-afternoons, evenings are very cool.
No more looking for perky petunias. Tulips and daffodils are long gone.
Chrysanthemums are the rage now.
Farmers' market stalls are filled with, you guessed, pumpkins! Yippah!
The pumpkins shown in today's photo are from Highlawn Farm in Western Massachusetts where we drove to get delectable, creamy ice-cream cups.
It's so delicious, maybe, because it's made from milk that comes from cows seen right over the fence on the grass.
Thank goodness we still have several weeks before frost will be on those pumpkins.
DO YOU LIKE THINGS IN THE FLAVOR OF PUMPKIN?
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