Saturday, November 30, 2013
Caramel Trifle
One of the yummiest (and easiest) desserts to make is caramel trifle.
On Thanksgiving Day this year, I made one and brought it to my niece's house.
Everyone seemed to love it.
A couple of days before the party, I made a pound cake.
On turkey day, I simply broke the pound cake into pieces and layered them with vanilla pudding, a thick caramel sauce (Mrs. Richardson's brand is top notch and it's available in some New England supermarkets), and heavy whipped cream to which vanilla and a tad of sugar had been added.
You don't need too much sugar in the cream because the caramel sauce and pound cake are sweet enough.
I like to drizzle little caramel over the top of this dessert which is also, well, over the top.
Get it out of your house as quickly as possible.
Give it to people who are hosting a party, to the paper boy, to Santa, to anyone!
If you have it around, it'll scream your name until you grab a spoon and dig in and that's not very holiday-like, is it?
Yum yum yum
HAVE YOU MADE TRIFLE?
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11 comments:
Looks like yummy-overload :)
While we cheat on sugar sometimes, this looks like a sugar shock. Sure would like to taste it.
You know I have a trifle bowl and have never made a trifle. I might make one for a luncheon I am going too! Thanks this looks good! sandie
Never made trifle but I'm not a dessert person and don't really care for sweets or caramel..my favorite is apple pie! I'm so glad all of your guests and other family members enjoyed your efforts.
Your trifle looks fabulous; I love anything with caramel, but have never made a trifle. I do have a trifle bowl but have only used it for fruit salad or regular salad, I think it's time for a trifle!
Hello from Spain: tasty cake .. Keep in touch
What a luscious dessert!
It looks good and not to hard to make I will give it a go.
Merle..........
Oh, this looks simply delicious. I hope you had a nice Thanksgiving filled with good food and good company.
Love,
~Sheri
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Looks delicious and like it would disappear very quickly.
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